WE ADDED TO OUR MENU DISHES THAT ALLOW US TO USE INGREDIENTS COMING FROM OUR GARDEN ‘Dolmadakia’ With aromatic yoghurt dip € 4,80 ‘Kolokithanthi’ Stuffed zucchini flowers filled with a blend of local cheeses and basil. Deep fried in a crispy batter. € 5,00 Stuffed ‘kadaifi’ Shredded pastry (kadaifi) stuffed with pastourma (cured Read more about Selected dishes with organic ingredients[…]
Delicious and healthy greens* from our own garden, which offer many nutrients. They are rich in iron (132 g of steamed green vegetables provide 17% of the recommended daily iron intake), making them an ideal source of iron. They are rich in vitamin C and vitamin A. They are also a source of manganese, magnesium, Read more about ‘Vlita’, nutrient local greens[…]
Rocket is an excellent tonic and extremely healthy green It protects against osteoporosis, obesity and cancer. It cleanses the blood, removes cholesterol, strengthens the walls of blood vessels, lowers blood sugar levels, stabilizes metabolism and therefore helps in our effort to lose weight. Our cultivation of our rocket comes from our field in the area Read more about Rocket[…]
The cherry tomatoes we use are organic and of various varieties, such as cherries, acorns, etc. Our main supplier is the certified organic farmer Vassilis Kavvalos that cultivates them in the village of Agios Vlasis, Heraklion, with a lot of passion and special attention, so that they are always delicious and healthy. We also cultivate Read more about Organic cherry tomatoes[…]
Our heirloom tomatoes come from an old and forgotten variety of Crete “psomontomata” that is cultivated organically – using his own, kept seeds for us – by a certified organic farmer, Vasilis Kavvalos in Agios Vlasis village. The difference from other varieties is at colour (pink), shape and unique flavour.
