{"id":27145,"date":"2026-01-07T22:54:59","date_gmt":"2026-01-07T20:54:59","guid":{"rendered":"https:\/\/avli-malia.gr\/?p=27145"},"modified":"2026-03-09T20:09:03","modified_gmt":"2026-03-09T18:09:03","slug":"the-real-story-behind-every-restaurants-menu","status":"publish","type":"post","link":"https:\/\/avli-malia.gr\/en\/the-real-story-behind-every-restaurants-menu\/","title":{"rendered":"The real story behind every restaurant\u2019s \u201cMenu\u201d"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"27145\" class=\"elementor elementor-27145\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-30fe584a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"30fe584a\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-75ca65c8\" data-id=\"75ca65c8\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6f614656 elementor-widget elementor-widget-text-editor\" data-id=\"6f614656\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><span class=\"tdb-author-by\">By<\/span> <a class=\"tdb-author-name\" href=\"https:\/\/greekreporter.com\/author\/giorgiomonzani\/\">Giorgio Pintzas Monzani<\/a><\/p>\n<h3 style=\"text-align: center;\">Have you ever wondered when and where the menu custom began?<\/h3>\n<h3 style=\"text-align: center;\">When were &#8220;meals&#8221; divided into individual courses?<\/h3>\n<p><span style=\"font-size: 18px;\">The birth of the \u201cgastronomic list\u201d is found back in ancient Greek banquets. Find out more facts on this entertaining and educational article by Mr Giorgio Pintzas Monzani.<\/span><\/p>\n<p><a href=\"https:\/\/greekreporter.com\/2023\/07\/23\/real-story-menu\/\" class=\"su-button su-button-style-soft\" style=\"color:#FFFFFF;background-color:#999966;border-color:#7b7b52;border-radius:10px\" target=\"_blank\" rel=\"noopener noreferrer\"><span style=\"color:#FFFFFF;padding:0px 22px;font-size:17px;line-height:34px;border-color:#b8b894;border-radius:10px;text-shadow:none\"><strong> Read more &gt;&gt;&gt;<\/strong><\/span><\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>By Giorgio Pintzas Monzani Have you ever wondered when and where the menu custom began? When were &#8220;meals&#8221; divided into individual courses? The birth of the \u201cgastronomic list\u201d is found back in ancient Greek banquets. Find out more facts on this entertaining and educational article by Mr Giorgio Pintzas Monzani.<\/p>\n","protected":false},"author":1,"featured_media":27147,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","footnotes":""},"categories":[828,192],"tags":[],"class_list":["post-27145","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-presenting","category-greece"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The real story behind every restaurant\u2019s \u201cMenu\u201d - \u0391\u03a5\u039b\u0397 \u03c4\u03c9\u03bd \u039c\u03b1\u03bb\u03af\u03c9\u03bd - Avli, Malia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/avli-malia.gr\/en\/the-real-story-behind-every-restaurants-menu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The real story behind every restaurant\u2019s \u201cMenu\u201d - \u0391\u03a5\u039b\u0397 \u03c4\u03c9\u03bd \u039c\u03b1\u03bb\u03af\u03c9\u03bd - Avli, Malia\" \/>\n<meta property=\"og:description\" content=\"By Giorgio Pintzas Monzani Have you ever wondered when and where the menu custom began? 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When were &#8220;meals&#8221; divided into individual courses? The birth of the \u201cgastronomic list\u201d is found back in ancient Greek banquets. Find out more facts on this entertaining and educational article by Mr Giorgio Pintzas Monzani.","_links":{"self":[{"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/posts\/27145","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/comments?post=27145"}],"version-history":[{"count":7,"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/posts\/27145\/revisions"}],"predecessor-version":[{"id":27219,"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/posts\/27145\/revisions\/27219"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/media\/27147"}],"wp:attachment":[{"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/media?parent=27145"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/categories?post=27145"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/avli-malia.gr\/en\/wp-json\/wp\/v2\/tags?post=27145"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}